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The Missing Lokness

Easy Everyday Recipes

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cilantro

Aji Verde Sauce (Peruvian Green Sauce)

Cedar Plank Salmon with Cilantro Pesto and Grilled Lime

Aguadito de Pollo (Peruvian Chicken and Cilantro Soup)

Chicken and Cherry Tomato Quesadillas

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Hello there!

Welcome! I'm Lokness. Currently live in Los Angles. Grew up in Hong Kong. Obsessed with chocolate & ice cream. Cooking is something I love. This is where I share my stories and recipes. Want to know more? Click here.

Popular Posts

Brown Sugar Mashed Sweet Potatoes
Chocolate-Orange Tart
Magnolia Bakery Banana Pudding (From Scratch)
Hong Kong Style Macaroni Soup with Ham
Double Chocolate Blueberry Muffins

missinglokness

🍩 Recipe Developer & Food Lover (I cook & eat around the city!) 🐹 Animals Lover 🏠 Los Angeles🌴(From HK 🇭🇰)

We all need more lassi in our lives! This Mango Ba

We had many good eats in London, it was not easy t $We had many good eats in London, it was not easy to pick out the favorites. But if you ask me what would be the things I want to eat again next time visiting London, these are the ones: 1. Tiramisu bun (buns from home @bunsfromhome) - So good! Crispy laminated dough stuffed w/ coffee soaked ladyfingers & mascarpone filling. 2. Bacon naan roll (Dishoom @dishoom) - Didn’t expect to love it so much! That crispy bacon was perfect w/ the slightly chewy naan. The tomato-chilli jam inside was sweet & savoy! I want that on everything. (Only available for breakfast) 3. Mutton roti canai & teh tarik (Roti King @rotikinguk) - Roti was flaky & curry was hearty & flavorful. Don’t forget the pulled tea! It was incredible! I regret not ordering 2! 4. Ricotta sour cherry & praline rocher (Gelupo @gelupogelato) - Really good gelato! Lot of interesting flavors. Wish I got to try more of them. Seriously want all of these right now! Why do I live soooooo far away? 😭 \\ Which one do you want to try first?$

Hong Kong Style Fruit Salad w/ Shrimps. Tossed in

This time in London, we stayed next to St Paul’s

This time in London, we stayed next to St Paul’s Cathedral (@stpaulscathedrallondon). No matter how many times we walked by it, we were still awed by its beauty & size.

1st 📷 taken by @gonbry

When life is challenging, comfort food to the resc $When life is challenging, comfort food to the rescue! This Creamy Spaghetti w/ Shrimps is rich & comforting. It’s also fairly simple, so you can make this on weeknights too. \\ What is your favorite comfort food? Recipe link in profile ⬆️ #ontheblog #TheMissingLokness https://www.themissinglokness.com/2024/05/02/creamy-spaghetti-with-shrimps/$

Japanese Milk Pudding w/ Strawberry Sauce.🍓 Ins

This dorayaki was the BEST I ever had! The cake wa

This dorayaki was the BEST I ever had! The cake was so fluffy & light. The Azuki bean (red bean) paste was mildly sweet. It’s freshly made everyday & only good for one day. I regret that we didn’t get a couple more for later! If you’re in Tokyo & near Nihombashi, stop by this shop & grab a dorayaki!

🌟 Usagiya うさぎや
📍 1-3-8 Nihonbashi, Chou City, Tokyo
❣️ Dorayaki

Top 5 Favorite Food at Tokyo DisneySea: 1. Spicy

Top 5 Favorite Food at Tokyo DisneySea:

1. Spicy Smoked Chicken Leg (Lost River Cookhouse) - Little smokey, incredibly moist, & a hint of heat. Turkey leg can’t even compete! Can we have this at Disneyland please?
2. Chicken Mayonnaise Danish (Mamma Biscotti’s Bakery) - Surprisingly tasty. Flaky puff pastry w/ a warm & savory chicken salad. Great way to start the day.
3. Curry Sampler with Tandoori Chicken (Casbah Food Court) - Comforting Japanese style curry w/ perfectly cooked tandoori chicken. We seriously wanted more rice!
4. Gyoza Bun (Nautilus Galley) - Steaming hot fluffy bun w/ well-seasoned gyoza filling. Perfect for a cold day.
5. Little Green Dumplings (aka Green Alien Mochi) (Food cart right across from Raging Spirits & multiple locations) - Cutest things ever! Cold & chewy mochi outside w/ 3 different custard fillings, chocolate, strawberry, & vanilla. Excellent sweet snack.

There were so many good food! Which one would you try? If you have been there before, what is your favorite?

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