Cook

Butternut Squash Soup with Leeks and Fennel

Apple Crumbles

Linguine with Marsala Cream Sauce

Pomegranate Gin Cocktail

Homemade Pomegranate Syrup

Tiramisu

Roasted Root Vegetables and Brussels Sprouts

Oven-Steamed Mushrooms in Black Pepper Oyster Sauce

Yogurt Popsicles

Curry Fried Rice with Spam

Mussels, Clams and Shrimps in Garlic-Tomato Broth

Double Crunch Banana Split