Easy Everyday Recipes
Celebrate Halloween with a classic Cantonese dim sum, Black Sesame Rolls! This dessert is sweet and jello-like with a hint of nutty and earthy flavors. It’s October already, which means Halloween is just around the corner. I teamed up with 7 Asian food bloggers to bring you some spooky dark food to celebrate Halloween. The…
This 6-inch Raspberry Swirl Cheesecake is the perfect small cake to celebrate any occasion. Rich & creamy! Absolutely no crack, and the red swirl makes a simple and pretty decoration! Yesterday was the blog 7th birthday. My goodness! 7 years! I’m kind of surprised myself that I’m still writing to this day. Even through there are days…
Multia is a Mexican dish and kind of like a quesadilla. Instead of flour tortilla, mulita is made with 2 corn tortillas. One on top and one at the bottom. Savory filling and cheese are stuffed in between. These Kabocha Squash and Bacon Mulitas are definitely not traditional! They are filled with sweet squash puree, caramelized…
Yakisoba with Pork Belly is Japanese stir-fry noodles. It’s like Chinese chow mein but with a more complex flavors. Sweet, salty and tangy. Great for dinner or lunch boxes! I love Japanese food! And you probably know it too from all my Japanese recipes (like miso beef onigiri, Japanese egg salad sandwiches, and shabu shabu)! You may think wonder…
If you are looking for an easy and light seafood meal, this Mojo Shrimp is the one! Shrimps were cooked in a chicken broth with garlic, oregano, orange juice, lemon juice and lime juice. Savory and citrusy! Best to serve with rice. One of our favorite restaurants is The Melting Pot. It’s a fondue restaurant,…
This Mini Naan Pizza with Corn and Prosciutto is a 30-min dinner for one! Sweet corn, savory prosciutto, creamy garlic sauce and bubbly melted cheese. It’s so easy that anyone can make it! This is a dinner for one recipe. I rarely cook for just myself. Bryan comes home for dinner 99% of the time….
Fresh Mint Chocolate Chip Ice Cream is creamy, refreshing, and chocolatey! Fresh mints were steep in hot cream for 2 hours for maximum flavors. Melted chocolate was drizzled to create small bites of chocolate throughout the ice cream. You don’t know what mint chocolate ice cream is until you have tried this one! Bryan and I are…
Beef and Lamb Gyro Meatballs are moist and packed with flavors! No special equipment and anyone can make them at home. Serve with tzatziki sauce, hummus, simple salad, and pita bread to make a satisfying complete meal! Gyro no doubt is my favorite Greek food! That flavorful blend of meat with herbs is roasted vertically over fire until…
