• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

The Missing Lokness

Easy Everyday Recipes

  • Home
  • About
  • Recipe Index
  • So-Cal Travel Guide
  • Privacy Policy

Honey Tangerine Fizz

December 28, 2015 By Lokness 6 Comments

Honey Tangerine Fizz is the bubbly mocktail for the citrus season! Add a little bit of gin or vodka to make an alcoholic drink! 

Honey Tangerine Fizz 1| The Missing Lokness

Any plan for New Year eve? Bryan and I don’t really like traffic, huge crowd and road blocks. Therefore, counting down somewhere on the street or at a restaurant isn’t exactly our kind of things. We are likely going to stay put and enjoy a quiet night at our warm and cozy home. Let’s hope I wouldn’t fall asleep on the couch by 11pm! Finger crossing… 😛

Even though we will be celebrating at home, it doesn’t mean that it has to be boring. We are probably going to watch a movie or play some video games. Most importantly, we can cheer to the new year with this sweet and refreshing mocktail (or cocktail)! The citrus season has arrived, the tangerines, mandarins and clementines are all very sweet, cheap and easy to find. With a little honey and lemon juice, this seasonal and bubbly drink is your best way to start the year!

Happy 2016! Wishing you all a wonderful new year ahead!

Honey Tangerine Fizz 2| The Missing Lokness

Honey Tangerine Fizz 3| The Missing Lokness

Print Pin

Honey Tangerine Fizz

Course Drink
Keyword honey, lemon, mocktail, sparkling, tangerine
Servings 2 glasses
Author Lokness

Ingredients

  • ¾ cup fresh tangerine juice (strained) (about 7 – 8 tangerines)
  • ½ tablespoon fresh lemon juice
  • 2½ tablespoons honey
  • ¾ cup San Pellegrino Sparkling Beverage, Limonata (lemon)
  • 1½ ounces Gin or Vodka (optional)
  • 10 - 12 ice cubes
  • 4 raspberries (optional for garnish)

Instructions

  • In a pitcher or large measuring cup, combine the tangerine juice, lemon juice and honey. Stir until the honey has dissolved. Pour in the sparkling beverage. If using alcohol, add it right now. Stir gently.
  • In 2 serving glasses, add 5 – 6 ice cubes in each cup. Pour in the fizz. Garnish each drink with 2 raspberries. Serve immediately.

Notes

  1. You can use mandarins or clementines as well.
  2. If you can’t find San Pellegrino Sparkling Beverage, use lemon sparkling water or club soda. Taste and adjust the amount of lemon juice and honey.
(Adapted from William-Sonoma.com)

 

SaveSave

Filed Under: Cook, Drink Tagged With: alcohol, cocktail, honey, mocktail, San Pellegrino, sparkling, tangerine

Previous Post: « Orange Marshmallows
Next Post: 2015 Top 6 Recipes »

Reader Interactions

Comments

  1. Monica says

    December 29, 2015 at 5:04 am

    I love your beautiful drinks. I want to pick this one right up and guzzle it! : ) Hope you have a wonderful New Year. We will be relaxing at home, too.
    PS – I made your egg tarts again this weekend for my in-laws who came over for the day to visit. They loved it! : ) Need to make another batch so I can have a taste because they took the leftovers home.

    Reply
    • Lokness says

      December 29, 2015 at 1:15 pm

      Thank you Monica! You are always so sweet! Enjoy your New Year too!
      Wow! I’m so happy to hear that your in-laws love the egg tarts too! Hahahahaha! I think I need make some very soon too! I’m definitely craving for them after your mention. 😀

      Reply

Trackbacks

  1. Honey Tangerine Fizz - Yum Goggle says:
    December 28, 2015 at 12:06 pm

    […] GET THE RECIPE […]

    Reply
  2. Honey Tangerine Fizz – Edible Crafts says:
    December 30, 2015 at 11:00 am

    […] here on The Missing Lokness for the recipe and […]

    Reply
  3. 10 Non Alcoholic Drinks to Serve at Your Holiday Party says:
    December 14, 2017 at 7:50 am

    […] beats citrus in the cold weather.  Make a batch of these Honey Tangerine Fizz Drinks from The Missing Lockness.  Simple but elegant with the floating […]

    Reply
  4. Original Orange Julius Recipe - Easy Recipe Chef says:
    September 8, 2019 at 1:00 pm

    […] HONEY TANGERINE FIZZ From The Missing Lokness […]

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

Primary Sidebar

Hello there!

Welcome! I'm Lokness. Currently live in Los Angles. Grew up in Hong Kong. Obsessed with chocolate & ice cream. Cooking is something I love. This is where I share my stories and recipes. Want to know more? Click here.
  • Facebook
  • Instagram
  • Pinterest

Popular Posts

  • The Best Apple Crumble | Sweet apples w/ buttery crumble makes the most comforting dessert! #apple #crumble #cinnamon #baking #holidayrecipe #thanksgiving #christmas #dessert #dessertrecipe #dinnerparty #fall #winter | The Missing Lokness The Best Apple Crumble
  • Hong Kong Style French Toast | This Hong Kong classic is stuffed w/ peanut butter & pan fried until golden brown. It’s sweet & savory. It makes a great breakfast or afternoon tea! #stuffedfrenchtoast #frenchtoast #hongkongrecipe #chachaanteng #hongkongstylecafe #bread #easyrecipe #peanutbutter #goldensyrup #afternoontea #breakfast #breakfastrecipe | The Missing Lokness Hong Kong Style French Toast
  • Hong Kong Style Macaroni Soup w/ Ham | Light & comforting noodle soup to start the day! Ready in less than 20mins. #macaroni #noodlesoup #pasta #hongkongstylecafe #chachaanteng #breakfast #breakfastrecipe #comfortfood #hongkong | The Missing Lokness Hong Kong Style Macaroni Soup with Ham
  • Mendocino Farms Curried Couscous with Roasted Cauliflower #sidedish #pastasalad #couscous #curry | The Missing Lokness Mendocino Farms Curried Couscous with Roasted Cauliflower
  • Hong Kong Style Borscht Soup #soup #hongkongfood #vegetables #beefbone #borschtsoup | The Missing Lokness Hong Kong Style Borscht Soup

missinglokness

🍩 Recipe Developer & Food Lover (I cook & eat around the city!) 🐹 Animals Lover 🏠 Los Angeles🌴(From HK 🇭🇰)

Smoked Salmon Avocado Toast. 🥑🍞 When we picked avo Smoked Salmon Avocado Toast. 🥑🍞 When we picked avocados straight from my mother-in-law’s tree and my brother-in-law showed up with a homemade sourdough loaf, avocado toast was the only answer. 

This toast features perfectly charred sourdough piled high with creamy avocado, savory smoked salmon, & a drizzle of aromatic lemon olive oil that ties every bite together. For an extra special touch, add a poached egg & some micro arugula!

Recipe link in profile ⬆️ #ontheblog #TheMissingLokness

https://www.themissinglokness.com/2026/04/02/smoked-salmon-avocado-toast/
Anyone else remember Curry House in LA? I’m still Anyone else remember Curry House in LA? I’m still sad it closed during the COVID era. It used to be one of my favorite comfort food spots. This Ground Chicken and Tofu Curry is my take on their version. I used to order it all the time. It’s comforting without feeling too heavy, w/ savory ground chicken, silky tofu, & rich Japanese curry. My favorite part is the garlic spinach rice. It adds so much flavor & really brings the whole dish together. If you’re looking for a satisfying weeknight meal, definitely give this one a try! 🍛

Recipe link in profile ⬆️ #ontheblog #TheMissingLokness

https://www.themissinglokness.com/2026/03/12/ground-chicken-and-tofu-curry/
Visited Oahu in late February. Hawaii is always be Visited Oahu in late February. Hawaii is always beautiful, especially the mountains and beaches. We even saw rainbows 3 times. We love the laid-back island vibe, and the locals are incredibly friendly. During our trip we went on an early morning hike, saw pineapple fields, took on a tour to see the Kualoa mountains, and ate lots of local specialties. 

We didn’t have time to see everything, so we’re definitely looking forward to coming back! 

1. Jungle Expedition Tour (@kualoaranch). It was pouring and cold for the 1st half of the tour, but it was still a lot of fun! I’ll bring a rain poncho next time just in case. 
2. Shave ice w/ housemade syrup (strawberry milk, guava & kyoho grape). So refreshing & delicious! (@chillestshaveice) 
3. View of the Kualoa Mountains
4. Malasadas. We love the original & cinnamon (non-filled). Light, fluffy w/ a slightly chewy exterior. They totally live up to the hype! (@leonardsbakeryhawaii)
5. Rainbow spotted from our hotel hallway (@princewaikiki)
6. Huli Huli chicken (Hawaiian grilled chicken) on the grill. Tender & tasty. (@yummyhuli)
7. Sunset view from our room (@princewaikiki)
8. Poke bowl w/ onion ahi & furikake salmon. YUM! (@taniokas)
馬年快樂!祝大家大吉大利、健康平安、笑口常開! 🐎🔥 Happy Year of the Fire 馬年快樂!祝大家大吉大利、健康平安、笑口常開! 🐎🔥 Happy Year of the Fire Horse! A year filled with energy, passion, and exciting changes. This year, we built a super cute God of Wealth (財神) Lego set. It’s adorable and hopefully brings everyone lots of prosperity! Wishing you abundant happiness, good health, and plenty of delicious food in the year ahead. 

恭喜發財!Gong Hei Fat Choy! 🧨
Molten Chocolate Cakes w/ Raspberry Filling. An up Molten Chocolate Cakes w/ Raspberry Filling. An updated version of this dessert from 2013, but just as delicious as ever. It’s a classic w/ a twist: rich & chocolatey cake w/ a tart raspberry center. Not overly sweet. You can even make it a few hours ahead, then bake after dinner.

Wishing you a sweet Valentine’s Day filled with love, whether that’s shared with someone special or enjoyed as a little extra self-care. 💕

Recipe link in profile ⬆️ #ontheblog #TheMissingLokness

https://www.themissinglokness.com/2013/02/05/molten-chocolate-cakes-with-raspberry-filling/
Mocha Chiffon Cake w/ Sea Salt Whipped Cream. Insp Mocha Chiffon Cake w/ Sea Salt Whipped Cream. Inspired by sea salt coffee, this mocha cake is super light & airy, topped with a lightly salted whipped cream. It’s a beautiful dessert for any gatherings big and small. ☕️🍰

Recipe link in profile ⬆️ #ontheblog #TheMissingLokness

https://www.themissinglokness.com/2026/02/05/mocha-chiffon-cake-with-sea-salt-whipped-cream/
Started off the year babysitting my sister’s dog, Started off the year babysitting my sister’s dog, Truffle. This little cutie is sweet, clingy, and so well-behaved. Even though it rained a lot, we still squeezed in short walks and quick lunch outings together.

He loves crunchy veggies like carrots and Napa cabbage. He is so smart when it comes to snuffle activities. We hid treats in a rolled-up towel and tied it into a knot. He untied and unrolled it in no time! 

Such a fun (and cuddly) way to kick off the year.
2025 is coming to an end! This year has been espec 2025 is coming to an end! This year has been especially full of family time for me. We were lucky to spend so much time with my parents, my mother-in-law, my sister, & my brother-in-law, and I’m truly grateful for all those moments. 

On the blog side, I shared many new recipes that have become personal favorites. The Top 6 includes quite a few sweet and breakfast recipes. Honestly, I’m not mad about it because breakfast is my favorite meal! Swipe to see which recipes made the list ➡️ The last photo is a bonus: my absolute favorite recipe of 2025!

Thank you all so much for your continued support. I truly couldn’t do this without you. ❤️

Happy New Year, and cheers to 2026! 🥂✨

For top 6 ranking & direct links of recipes, visit my blog. ⬆️ #linkinprofile #TheMissingLokness

https://www.themissinglokness.com/2025/12/30/2025-top-6-recipes/
Follow on Instagram

Copyright © 2026 · The Missing Lokness · Privacy Policy

 

Loading Comments...